Each year, the Huidenclub invites a young promising chef collective to host a pop-up restaurant during the Rotterdam Art Week. This year, SÅFV, a traveling restaurant concept hosted by four friends, will host a special dinner at the Huidenclub. Throughout the year they organise themed dinners at unique locations. Seated at long tables set with curated antique tableware, guests are encouraged to foster and create new connections over seasonally inspired dishes.
RSVP:
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